8 Which one is the Singapore famous food ? Bak kut teh means "meat bone tea". The "meat bone" here means pork ribs and the "tea" means soup, so bak kut teh is pork rib soup. The dish consists of meaty pork ribs in a broth of herbs and spices (including star anise, cinnamon, cloves, dang gui, fennel seeds and garlic), boiled together for hours. One can add other ingredients such as offal, varieties of mushroom, choy sum, and pieces of dried tofu or fried tofu puffs.ab
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