Continuous Perforate-basket Centrifuge (turbo) Coarse extractor fine extractor
BASKET: The basket is made up of adequate thickness so as to withstand the loads caused by the centrifugal forces developed by material in the basket. It is perforated and duly balanced. The basket bottom is made up of Mild Steel and lined at the innersurface by Rubber or SS as required.
Rice starch Production Rice protein (7-8%) is classified into 4 types -Alkali-soluble glutelins (80%) -water-soluble albumins (9-11%) -Salt-soluble globulins (7-15%) -Alcohol-soluble prolamines (2-4%) Cereal Chemistry, 71 (1994)
Rice Starch Production
Canna Starch Production
Canna noodle production in Vietnam Applying starch batter to steam- heated textile membrane Stretching hot gel to the limits of a bamboo rack
Semiautomated noodle cutter Final drying of noodles on roofs
Canna noodle production (at KMUTT)
Mung-bean vermicelli Production Mixing powder with starch paste Mung bean starch
Compress pass small holes into a hot water bath Boil and then quench in cool water bath and hang on pipes. The glass noodle will be freezed under freezing point (for retrogradation) For cleaning the glass noodle, will pass the cleaning process before drying.